Description
Wild Boar Tenderloin
Wild Boar Tenderloin is the most tender cut from the wild boar. This lean cut comes from the loin and offers a rich, distinctive flavor that sets it apart from conventional pork.
Wild boar has a deeper, more robust taste compared to domestic pork. The tenderloin is a versatile cut that works well with various cooking methods including grilling, pan-searing, or roasting. Cook to medium or medium-rare for the best eating experience.
Average weight: 1.25 lbs. Arrives frozen.
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