Description
Discover the perfect balance of medium-roasted Arabica coffee and dual-extracted Reishi mushroom in this low-acid espresso blend. Smooth, earthy, and subtly umami, this gourmet coffee delivers calm energy without jitters, making it ideal for daily enjoyment and overall well-being.
Key Benefits
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Supports overall wellness and a calm, focused energy boost
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Low-acid coffee (pH ~6.0) is gentle on the stomach
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Medium-roast Arabica beans provide a balanced, smooth flavor
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Reishi mushroom extract adds adaptogenic properties for daily vitality
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Perfect for espresso machines, stovetop espresso makers, or filter coffee
Ingredients
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Organic Arabica coffee (98%)
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Organic dual-extracted Reishi mushroom (Ganoderma lucidum) (2%) – 4540 mg per package
Product Details
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Roast: Medium, low-acid
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Net weight: 227 g / 8 oz (approx. 18 espresso cups per bag)
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Origin: Arabica beans sourced from small organic farmer cooperatives in Peru
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Roasted: Small batch craft roasting in Southern Sweden
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Recommended serving: 7 g of coffee per espresso shot; 2–3 cups per day
Usage Instructions
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Measure 7 g of Reishi coffee per espresso shot (adjust to taste).
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Brew in espresso machine, stovetop espresso maker, or filter coffee setup.
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Sip slowly to enjoy a smooth, balanced, low-acid coffee experience.
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Store in a cool, dry place for freshness.
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